Click on the tab above and check out our amazing range of petite sweets and cakes. We can cater for all events private, community or business. If you have any special request just call or email and we will look after you!
CHRISTMAS SWEETS AND TREATS
6 Gourmet Fruit Tarts – Traditional fruit spiced recipe gluten and nut free – $20.00
White Raspberry Decadence – White chocolate mud cake layered with raspberry swirl buttercream with a glossy glaze with a plague. 9 Inch – $60.00
20 Mini Ice Breakers – Assorted pack containing 4 units each of: Passionfruit Tart, Baileys Chocolate, Caramel Nut, Chocolate Ginger Cream and Fruit – $45.00
60pc Christmas cookies: Crunchy Ginger House, Almond Crisp Meringue, Black ‘n’ White Shortbread, Fruit ‘n’ Nut Shortbread (Awarded a Silver medal 2017 Australian Food Awards), Choc Shortbread Boy, Hazelnut Meringue – $45.00
Drunken Spiced Pudding Cake – With Christmas fruits soaked in brandy. Finished with a white chocolate brandy ganache drizzle and topped with almonds, apricots, dates, fresh cherries and a sprig of holly. Gluten free recipe 7 inch – $40.00 9 inch – $60.00 12 inch – $80.00
Cinnamon Chocolate Babka – 9 inch – Soft German-style cinnamon butter cake swirled with a blend of chocolate, fruit and nuts – $55.00